Carlos G. • September 14, 2019All grilled meats
Janet C. • Februar 9, 2014Best Omakase in town! Pricy, but worth a try.
Stephen T. • Dezember 27, 2015Great broth that's rich and creamy, but not too salty that you can't drink it on its own. Fatty pork and cha-shu were excellent.
Steven H. • März 4, 2017Lunch combo is great comes with a side salad and an appetizer of any choice just make sure come before 3pm.
bobi s. • Januar 21, 2013Lunch special everyday! If you don't know what to order... Sautéed clam with basil, fish fillet with basil, Kung pao or salt and pepper pork chop, Chinese broccoli with shrimp. And of course, lobster!
Lawrence T. • August 22, 2011Don't be afraid to ask for something you can't find! They may be able to get it for you.
Josh L. • September 4, 2011Unlike the other tipster, I know this is one of the best dim sum places in the LA area. Standouts include siu mai, har gao, green vegetables in brine, and the fried soft tofu.
Clau H. • Januar 3, 2015Strawberry margarita is just out of this world ✌️ also the pasta I ordered was delicious and the service was good
Minwoo J. • Februar 16, 2012The fish is amazing and fresh. Prices are exactly what you get! The portion is humongous! With a extra free green tea ice cream in the end.
Jason C. • Mai 7, 2011Delicious, authentic Taiwanese food. Portions are substantial, though. Ask how much food is in each order before you place them!
Mark B. • März 27, 2011A hidden gem on the menu are the sweet potatoe fries. Just ask and you shall receive. Your tastebuds won't regret it!
Connie C. • Dezember 18, 2016Piglet combo with fried intestines and pork ribs. The stew hits the spot 😁
Jay C. • April 8, 2010Great little neighborhood place. Owners are Chinese Korean and can speak mandarin as well.
Jenny T. • July 27, 2010Try the lobster with noodles. So good!
Sarah H. • Januar 2, 2013Everything here is amazing and only 2.60 per plate! I love their shrimp chang fun, pai gu (pork ribs), har gow and shark fin soup. Even their chrysanthemum tea is delish! Service was fast & friendly!
Robert Preston L. • März 2, 2014House Special! Comes with Bulgogi and a Tofu Soup
Jack C. • Juni 20, 2013Tonkatsu Ramen is the best. If you ever get tired of hot ramen soup, their cold Tan-Tan Men is one of a kind.
Brandon M. • November 30, 2014The skin skewers are especially delicious. So is the udon stir-fry/salad
Justin O. • November 14, 2019This place is amazing it can get packed. The founder helped with creating Silverlake Ramen. The tonkatsu is definitely the way to go. The staff is helpful. Tip is included in bill.
Spencer L. • April 2, 2016Their ramen and popcorn chicken are absolutely a must try! I recommend getting the green chilli ramen or pork ramen.
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